Category: Recipes

  • Mung Bean Kitchari

    This nourishing dish is both detoxifying and a balanced protein that is easily digestible. In India it is served to the young, old, sick and healthy. It can be used as a ‘mono cleanse’ to give the digestive system a rest.

  • Lemon Cashew Cheese Ball

    We have been enjoying our spin on this divine vegan cheese ball as a perfect pairing to our Sunflower Dill RAWgles  OR Keto Crackers this recipe is sure to delight! Will keep for up to 7-10 days, wrapped and refrigerated. Freeze for longer storage  

  • Tempting Tempeh Miso Soup

    Tempeh is a fermented product made from soybeans or mixed grains. With the addition of active cultures it is easily digestible and is a great source of protein and vitamin B 12. This nourishing soup will warm the soul anytime of year and is quick and simple to create.  Nutritional Scoop ~ Miso is a…

  • Wild Mushroom Pate

    This rich pate is infused with earthy tastes showcasing the freshness of fall. Enjoy it with Sunflower Dill RAWgles or Keto Crackers.  Serve warmed with a slab of chevre or sprinkled with goat feta. Or add to a cheese platter or charcuterie board. 

  • Very Hempy Cherry Green Smoothie Recipe

    Shared with us from Nicole Gagnon ~ Milagro Living Tribe Member! As the Summer Olympics come to a close, I am praising Natalie Coughlin’s Recovery Smoothie, adding my own green flair to make it extra delicious & nutritious. Adding Powerful Ingredients including Kale & Hemp Protein from The Good Seed Hemp Company really up the quality of this smoothie recipe.…