A sample of our Earthy Warming Winter & Autumn Menus to tempt your taste buds….
Our Menus are Locally Sourced and Seasonally Inspired. We specialize in Gluten Free, Vegan and Living Food Feasts
Breakfast
Gingered Rice Pudding with Sprouted Pralined Pecans
Milagro Millet Cinnamon Apple Porridge
Stone Fruit Compote w/ Tree Island Yogurt
Lunch
Carrot Lemongrass Soup w/Chipotle RAWgles & Mushroom Kale Pate
Curried Squash Soup, Vegan Wild Nettle & Chantrelle Mushroom Spanakopitas, Confetti Quinoa Salad
Mermaid Miso Soup, Forbidden Black Rice Salad, Sunny Seed Pate w/ Almond RAWgles
Dinner
Vegan Chantrelle Mushroom Soup, Yam Millet Patties w/Cilantro Hemp Pesto, Bodacious Beet Salad & Rainbow Kale Slaw
Veggie Mole Enchiladas, Chipotle Baja Baked Beans, Green Rice, Creamy Cashew Coleslaw & Guacamole
Coconut Curry, Sprouted Green Lentil Dhal, Pakoras w/Apple Ginger Chutney, Raita, Brown Basmati Rice
Dessert
Living Chocolate Almond Torte
Apple Blueberry Ginger Fruit Crisp w/ Maple Whip Cream
CHOCOlives & MACAroonies w/ Blueberry Cashew Cream
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